Strict Carnivore
Ground Beef Breakfast Bowl
Ground beef, eggs, and butter in one pan. 10 minutes, 50g of protein.
Prep
2 min
Cook
8 min
Servings
1
Difficulty
easy
620 cal
48g protein
46g fat
Ingredients
1
- 1 lb ground beef, 80/20
- 3 eggs
- 1 tbsp butter
- coarse salt
Instructions
- 1
Skillet on medium-high. Brown the ground beef, breaking it up with a spatula. Season with salt.
- 2
Push the beef to one side. Add butter to the empty side.
- 3
Crack eggs into the butter. Fry to your liking. Sunny-side or over-easy works best.
- 4
Plate the beef. Slide eggs on top.
- 5
Season the eggs with salt. Break the yolks so they coat the beef.
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