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Recipes

Community carnivore recipes. Lion Diet to Ketovore.

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Chicken Liver Pâté
Broad Carnivore

Chicken Liver Pâté

Milder than beef liver. Butter, cream, thyme. Serve with pork rinds.

4 hr 12 min medium
Marc
Braised Lamb Shanks
Broad Carnivore

Braised Lamb Shanks

Lamb shanks braised in bone broth for 3 hours. Meat slides off the bone.

3 hr 20 min medium
Marc
Rack of Lamb
Broad Carnivore

Rack of Lamb

Frenched rack with a mustard-herb crust. Sear then oven-finish.

1 hr medium
Marc
Oven Baby Back Ribs
Broad Carnivore

Oven Baby Back Ribs

No smoker. Low oven for 3 hours gets you fall-off-the-bone ribs.

3 hr 30 min medium
Marc
Beef Liver Pâté
Broad Carnivore

Beef Liver Pâté

Grass-fed beef liver blended with butter and cream into a silky pâté. Organ meat made easy.

4 hr 15 min medium
Marc
Grilled Tri-Tip
Broad Carnivore

Grilled Tri-Tip

Rubbed and grilled over hot coals. Smokey crust, medium rare center.

1 hr 10 min medium
Marc
Carnivore Chili (no beans)
Broad Carnivore

Carnivore Chili (no beans)

Meat-only chili with bone broth, tallow, and the classic chili spice blend. Thick and rich.

1 hr 25 min medium
Marc
Beef Tartare
Broad Carnivore

Beef Tartare

Hand-chopped raw beef tenderloin with egg yolk, capers, and mustard. Classic bistro. Use only very fresh beef from a trusted butcher. Not recommended for pregnant, elderly, or immunocompromised diners.

15 min medium
Marc
Beef Carpaccio
Broad Carnivore

Beef Carpaccio

Raw beef sliced paper-thin, topped with parmesan and hot butter. Venetian classic. Use only very fresh beef from a trusted butcher. Not recommended for pregnant, elderly, or immunocompromised diners.

35 min medium
Marc
Homemade Beef Jerky
Broad Carnivore

Homemade Beef Jerky

Eye of round sliced thin, cured with salt and spice, oven-dried low and slow.

15 hr medium
Marc