Recipes
Community carnivore recipes. Lion Diet to Ketovore.
Baked Cod with Butter
Mild white fish baked in butter. 15 minutes, foolproof.
Oven-Baked Salmon
Whole side of salmon, butter, salt, 400F oven. Easy dinner for four. Note: FDA recommends cooking fish to 145F internal. For medium (125F), use previously-frozen or farmed Atlantic salmon.
Pan-Seared Salmon
Crispy skin, medium rare center. Cold pan start for the crispiest skin. Note: FDA recommends cooking fish to 145F internal. If serving at 125F (restaurant-style medium rare), use previously-frozen salmon or farmed Atlantic to reduce parasite risk.
Pan-Fried Sardines
Fresh sardines, butter, salt. Nose-to-tail seafood, Omega-3 bomb.
Butter Shrimp
Fat-head shrimp cooked in butter. 5 minutes, stovetop.
Crab Legs with Drawn Butter
Pre-cooked king or snow crab legs steamed, served with melted butter for dipping.
Carnivore Ice Cream
Cream, egg yolks, salt. A rich frozen custard with no sweetener. For a broad-tier variation, fold in 2-3 tbsp raw honey after tempering. Tastes more like frozen butter than traditional ice cream.
Cheese Crisps
Mounds of shredded hard cheese baked into crispy wafers. Chip-like crunch.
Butter Chicken Thighs
Bone-in skin-on thighs seared crispy, basted in butter. 20 minutes, 4 ingredients.
Carnivore Egg Bites
Meal-prep egg bites with bacon and cheddar. Reheats great.
Scrambled Eggs in Butter
Low heat, lots of butter, constant stirring. Gordon Ramsay method.
Egg Yolk "Carnivore Pasta"
Carbonara technique, no pasta. Just yolks, parmesan, butter, and bacon. Yolks are only warmed by residual pan heat. Use pasteurized eggs if available.